Why to buy What factors to consider when choosing a purveyor At least three variables that influence beverage pricing Two beverage pricing methods for an open bar
- Assignment: Beverage Sales
- Resource: Ch. 18 & 19 of The Hospitality Manager’s Guide
- Explain how alcohol sales fit into the foodservice industry.
- List and discuss the following:
- Why to buy
- What factors to consider when choosing a purveyor
- At least three variables that influence beverage pricing
- Two beverage pricing methods for an open bar
- Write a 350- to 700-word paper.
- Format your paper according to APA guidelines.
- Post your paper as an attachment.
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