Analyze and describe the growth in overall employment within these two industries and how this overall growth is forecasted within the next ten years.

Careers in Lodging and Food and Beverage Industries.

Access the American Hotel and Lodging Association Website located
at and the
National Restaurant Association Website located at; Go
to the careers section of each Website and review the various types of
management opportunities.

Write a 5-6 page paper in which you:

  1. Describe the various types of management careers that can be offered within
    each industry (lodging and food and beverage).


  1. Compare and contrast the differences between the General Management (GM)
    positions within the two industries.


  1. Analyze and describe the growth in overall employment within these two
    industries and how this overall growth is forecasted within the next ten


  1. Recommend at least three (3) human resource practices in which each industry
    and better recruit and retain management talent for their respected


  1. Use at least three (3) quality references. Note: Wikipedia and other
    Websites do not quality as academic resources.

Your assignment must
follow these formatting requirements:

  • Be typed, double spaced, using Times New Roman font (size 12), with one-inch
    margins on all sides; citations and references must follow APA or
    school-specific format. Check with your professor for any additional


  • Include a cover page containing the title of the assignment, the student’s
    name, the professor’s name, the course title, and the date. The cover page and
    the reference page are not included in the required assignment page

The specific course learning outcomes associated with this
assignment are:

  • Discuss various career opportunities in the food service and lodging



  • Summarize the basic procedures involved in managing a restaurant


  • Use technology and information resources to research issues in hospitality
    and tourism management.


  • Write clearly and concisely about hospitality and tourism management using
    proper writing mechanics.
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